Imagine a luxurious private automotive resort where you can fly in, race a BMW M2 CSR all day, finish your day with a 5-star meal, and be back on the jet within minutes. Well, thanks to The Concours Club, this is no longer a fantasy, but the racing and dining experiences are only the beginning of what they offer to their exclusive member group.
If you’re an automotive enthusiast, you’ve definitely heard of The Concours Club, but you may not quite understand just what you’re missing. And you certainly cannot comprehend the extent of the world-class amenities offered to its members. As you enter the secure front gate of The Concours Club, you are immediately launched through time and space into what I imagine automotive heaven looks like. When you turn the corner into the main Concours One Building lot, you can hear a symphony of exhaust notes roaring in the distance. And it was here that members gathered for breakfast before their VIP shuttle to the Miami Grand Prix, but we’ll get to that shortly.
As a member, you have the ability to rent Auto Lofts, where you can house your private collection or race cars in a space that doubles as an elevated lounge. You also have access to the 2-mile racing circuit, furnished with state-of-the-art coaching and timing techniques that ensure you improve your driving skills. And once you are done racing, you are also welcome to take your car to the on-site mechanic shop or the detail center, and you can even fill it up with premium race fuel within the walls of the club. The amenities are endless: from brand new Padel and Pickleball courts to the skid pad and beyond to Verge, the incredible dining option in the main building, members can discover the true meaning of VIP treatment.
On top of all the on-site amenities, The Concours Club offers their members a variety of unique events and opportunities. While some events are hosted on site, the most recent VIP experience was the 2025 Miami Grand Prix hospitality suite located on turn 3. Members enjoyed private shuttle transportation to an unparalleled spectating experience. Once we arrived on site, we slipped through the back entrance and made the quick walk up to the massive suite. The first thing you notice is the incredible attention to detail; it was as if they replicated all the sleek sophistication of the interior of The Concours Club on the side of the Formula 1 track. The structure was two stories and was brimming with amenities and first class service. We checked in next to the pool––yes, the pool––and made our way inside to take advantage of the culinary offerings. After a few delicious bites, we decided to scan the QR code that links you to their in-eat ordering system, allowing you to order food directly to your seats without missing any of the action. But that’s only the first floor: as you make your way upstairs, you are greeted with even more comfortable seating and viewing options alongside a bar, a billiards table, and a coffee counter. This, of course, comes with personal, live race commentary from the legendary Greg Creamer and a DJ set by local favorite, Ray Costa. As the race continued, I couldn’t help but admire the level of curation and effort put into the event; The Concours Club turned the Miami Grand Prix into a stay at an all-inclusive luxury resort with all the comforts of home.
The entire race experience was unlike anything I have ever had the pleasure of attending. As the race began to wind down, The Concours Club President, Aaron Weiss, gathered everyone in order to announce their new partnership with Aston Martin. As if the members’ experience could not get better, now they will have access to all of Aston Martin’s latest models. From the pride and excitement displayed in everyone’s facial expressions and the heartfelt congratulations, I could tell that The Concours Club is really one big family.
At the end of the race, we were shepherded toward a wall on which a single racing suit hung. Though I was, at first, confused, the framed Fernando Alonso-worn race suit was soon revealed to be a secret door that opened into the speakeasy-styled Omakase experience designed by none other than Brad Kilgore, the club’s renowned Culinary Director. We sat and enjoyed some of the best sushi in the world, grinning over the events of the day.
Whether it’s on-site or at one of the biggest races in the world, The Concours Club team will stop at nothing to ensure their members have the best possible experience on and off the track.
